To ensure success and patient satisfaction, hospitals should perform like a well-oiled machine. This includes everything from when a patient first com...
To ensure success and patient satisfaction, hospitals should perform like a well-oiled machine. This includes everything from when a patient first com...
49-bed Hospital in Arcadia, Florida A Consolidated Approach: Culinary & Nutrition Services and Environmental Services
Overview Hospital operations usually assign the management of linen to their environmental services (EVS) or material management departments. There ar...
Maria Parham Health is a Duke LifePoint Hospital located in Henderson, North Carolina. In 2018, they partnered with HHS’ culinary services to improve ...
Management of a facility and its equipment is kind of like maintenance of a car (though much more complex, but just bear with the analogy here). It’s ...
Today, proper cleaning and disinfection is more important than ever before. Not only are healthcare facilities working to reduce the risk of healthcar...
By Amy Fritzer, Director of Business Development The impact of a strong patient experience program and team is paramount to the success of any healthc...
From cost issues to low patient volume, rural hospitals stand the risk of having to close their doors every day. In a study outlined by the U.S. Gover...
Hip-hop tour manager turned healthcare hero sounds like a storyline for an epic biopic. For EVS Director Willie Nash, it’s just real life. Before his...
As the saying goes, “You never get a second chance at a first impression.” In a pandemic, this especially rings true for healthcare facilities. The pa...
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