HHS EVS teams are receiving recognition across the country for the work they are doing in limiting the spread of the coronavirus. In Winchester, Kentu...

At a hospital in Henderson, North Carolina, Culinary Director Keith Weiss and his team wanted to show their support to the nurses working the weekends...

In Indianola, Mississippi, Environmental Services Director Jamal Jacobs and his team were recently praised for their efforts to keep the hospital clea...

In July 2019, HHS began providing support services for a U.S. Air Force base in South Korea. Since that time, HHS has expanded partnerships in the reg...

Team member Gregory Watson in Minneapolis recently gained some notoriety when a story of his excellent patient care was shared across the internet. Wh...

Chef JP Murcia represented HHS and his facility in Wilson, North Carolina by taking part in an event to raise money for a foundation supporting cystic...

Chef Jonathan Aveirls and the rest of the culinary team at a medical center in Rutherford, North Carolina recently participated in a chili cook-off ev...

The HHS transport team in Meridian, Mississippi achieved five years of maintaining an injury-free workplace at their facility.

In Marion, Illinois, the HHS EVS team decided to use the 2018 holiday season as an opportunity to give back. Usually the team participates in a gift e...

The HHS Culinary team in Lake Havasu City, Arizona has been very active in their local community this fall as members of the team came together to wal...